Low-Salt Vegetable Stock
Tailored to a low-salt diet for the whole family
If you’re watching your or your whole family’s salt intake, NATUR COMPAGNIE’s low-salt vegetable stock is the ideal option. Our recipe is specially formulated to meet these requirements.
100 g = 5 Liters
Vegetables (33%) (carrots*, CELERY*, onions*, leek*, pumpkin*), starch*, sea salt, rice flour*, sunflower oil*, herbs* (parsley* (1,6%), lovage leaves*), yeast extract*, yeast powder*, spices* (turmeric*, mace*, nutmeg shell*, lovage*, garlic*, fennel seeds*), shiitake mushrooms*, concentrated carrot juice*, concentrated onion juice*.
* Certified organic.
Certified by DE-ÖKO-001.
May contain traces of: egg, gluten, milk, mustard
- without added sugar
- low in salt
- ** naturally contains sugar
Dilute in hot water or add while cooking. We recommend 1tsp (= 5g) for 250 ml of water.
|Ø Nutritional information per 100 ml:|
|Energy||25 KJ / 6 kcal|
|- of which: saturates||0,0 g|
|- of which: sugars||0,2 g|