Hollandaise Sauce

Perfect with asparagus and vegetables

Thanks to its lovely creamy consistency and delicious buttery flavour, it’s the perfect addition to asparagus and other vegetables.

23 g = 1/4 Liters
Art-No.: 24519

Cornstarch*, SWEET WHEY POWDER*, sea salt, SKIMMED MILK POWDER*, yeast extract*, sunflower oil*, citric acid acidifying agent, guar gum thickening agent, turmeric*, bay leaf*, paprika extract.

* Certified organic.
Certified by DE-ÖKO-001.
May contain traces of: egg, gluten, celery, mustard, soy
  • vegetarian
  • without added sugar
  • ** naturally contains sugar


Stir the contents of the packet into 250 ml of cold milk (3.5% fat), bring to the boil, and simmer for 1 minute. Stir frequently.

Nutritional information
Ø Nutritional information per 100 ml:
Energy 391 KJ / 93 kcal
Fat 3,7 g
- of which: saturates 2,3 g
Carbohydrate 10,8 g
- of which: sugars 7,1 g
Protein 4,0 g
Salt 1,3 g