Delicate Soup Cream of Wild Garlic

A handful of freshly picked wild garlic

Just picking the tender leaves is enough for us to work up an appetite. Better still when the full-flavoured wild garlic has already been turned into a delicious soup. Time to start loading your spoons up now.

40 g = 0,5 L = 2 Servings
Art-No.: 4651

WHEAT FLOUR*, SKIMMED MILK POWDER*, maize starch*, sea salt, wild garlic* (2,7%), yeast extract *, sunower oil*, thickener guar gum*, leek *, onion*, garlic*, tur meric*, mace*, pepper*, nutmeg shell*.

* Certified organic.
Certified by CH-BIO-004.
May contain traces of: egg, celery, mustard
  • vegetarian
  • without added sugar
  • ** naturally contains sugar


Add contents into 500ml of coldwater. Bring to boil andcook at mediumheat for 5 minutes. Stir occasionally.

Nutritional information
Ø Nutritional information per 100 ml:
Energy 109 KJ / 26 kcal
Fat 0,2 g
- of which: saturates 0,0 g
Carbohydrate 4,6 g
- of which: sugars 1,2 g
Protein 1,2 g
Salt 0,6 g